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Professional paper

Method of milk quality control and of the milk products

Mirko Filajdić ; Prehrambeno-biotehnološki fakultet, Pierottijeva 6, 10000 Zagreb
Milana Ritz
Nada Vahčić


Full text: croatian pdf 662 Kb

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Abstract

Keywords

milk; milk products; quality control

Hrčak ID:

96601

URI

https://hrcak.srce.hr/96601

Publication date:

2.3.1990.

Article data in other languages: croatian

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