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Professional paper

Integral quality control of milk and milk products and its application in our country

Svetislav Mililn ; "Jugoinspekt", Novi Sad
Ivica Vujičić


Full text: croatian pdf 732 Kb

page 249-253

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Abstract

Economic aspects of quality control in dairy industry, legal and marketing requirements for dairy products in Yugoslavia are discussed. The organization structure and principal elements of the system of total (integrate) quality control are reviewed concisely. A practical proposal was made with regard to the possible introduction of total quality control in Yugoslav dairy industry and relevant problems that might occur are pointed out.

Keywords

milk; milk products; quality control

Hrčak ID:

109586

URI

https://hrcak.srce.hr/109586

Publication date:

2.11.1976.

Article data in other languages: croatian

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