Original scientific paper

The study of Krivovir cheese technology within aim of his industrial production

Mihailo Ostojić ; Poljoprivredni fakultet, Nemanjina 6, 11080 Beograd, Srbija
R. Jović
A. Mitić

Abstract

Keywords

cheese; Krivovir cheese; technology; production

Hrčak ID:

109990

URI

https://hrcak.srce.hr/109990

Publication date:

1.7.1981.

Article data in other languages: croatian

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