FREE RANGE CHICKEN FATTENING

Janječić, Zlatko; Mužic, Stjepan

Krmiva : Review for animal feeding, production and feed technology, Vol. 45 No. 2, 2003.

Original scientific paper

FREE RANGE CHICKEN FATTENING

Zlatko Janječić orcid.org/0000-0001-9161-024X ; Agronomski fakultet Sveučilišta u Zagrebu, Zagreb, Hrvatska
Stjepan Mužic ; Agronomski fakultet Sveučilišta u Zagrebu, Zagreb, Hrvatska

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cite

APA 6th Edition

Janječić, Z. & Mužic, S. (2003). FREE RANGE CHICKEN FATTENING. Krmiva, 45 (2), 71-75. Retrieved from https://hrcak.srce.hr/125407

MLA 8th Edition

Janječić, Zlatko and Stjepan Mužic. "FREE RANGE CHICKEN FATTENING." Krmiva, vol. 45, no. 2, 2003, pp. 71-75. https://hrcak.srce.hr/125407. Accessed 19 Nov. 2024.

Chicago 17th Edition

Janječić, Zlatko and Stjepan Mužic. "FREE RANGE CHICKEN FATTENING." Krmiva 45, no. 2 (2003): 71-75. https://hrcak.srce.hr/125407

Harvard

Janječić, Z., and Mužic, S. (2003). 'FREE RANGE CHICKEN FATTENING', Krmiva, 45(2), pp. 71-75. Available at: https://hrcak.srce.hr/125407 (Accessed 19 November 2024)

Vancouver

Janječić Z, Mužic S. FREE RANGE CHICKEN FATTENING. Krmiva [Internet]. 2003 [cited 2024 November 19];45(2):71-75. Available from: https://hrcak.srce.hr/125407

IEEE

Z. Janječić and S. Mužic, "FREE RANGE CHICKEN FATTENING", Krmiva, vol.45, no. 2, pp. 71-75, 2003. [Online]. Available: https://hrcak.srce.hr/125407. [Accessed: 19 November 2024]

Abstract

Keywords

chicks; fattening; free range; variable costs

Hrčak ID:

125407

URI

https://hrcak.srce.hr/125407

Publication date:

30.5.2003.

Article data in other languages: croatian

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Krmiva : Review for animal feeding, production and feed technology, Vol. 45 No. 2, 2003.

Abstract

Keywords

Hrčak ID:

URI

Publication date: