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Professional paper

Производња cheddar сира

Simo Parijez ; Hrvatska mljekarska udruga, Ilica 31/III, 10000 Zagreb


Full text: croatian pdf 820 Kb

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Full text: serbian pdf 313 Kb

page 108-112

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Abstract

Keywords

сир; cheddar; производња

Hrčak ID:

126490

URI

https://hrcak.srce.hr/126490

Publication date:

2.5.1956.

Article data in other languages: croatian

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