APA 6th Edition

Gašparec-Skočić, Lj. (2002). ADJUSTMENT OF THE CROATIAN VITICULTURE AND ENOLOGY TO THE EUROPEAN UNION. Agronomski glasnik, 64 (1-2), 77-86. Retrieved from https://hrcak.srce.hr/144147

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MLA 8th Edition

Gašparec-Skočić, Ljiljana. "ADJUSTMENT OF THE CROATIAN VITICULTURE AND ENOLOGY TO THE EUROPEAN UNION." Agronomski glasnik, vol. 64, no. 1-2, 2002, pp. 77-86. https://hrcak.srce.hr/144147. Accessed 18 Dec. 2024.

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Chicago 17th Edition

Gašparec-Skočić, Ljiljana. "ADJUSTMENT OF THE CROATIAN VITICULTURE AND ENOLOGY TO THE EUROPEAN UNION." Agronomski glasnik 64, no. 1-2 (2002): 77-86. https://hrcak.srce.hr/144147

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Harvard

Gašparec-Skočić, Lj. (2002). 'ADJUSTMENT OF THE CROATIAN VITICULTURE AND ENOLOGY TO THE EUROPEAN UNION', Agronomski glasnik, 64(1-2), pp. 77-86. Available at: https://hrcak.srce.hr/144147 (Accessed 18 December 2024)

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Vancouver

Gašparec-Skočić Lj. ADJUSTMENT OF THE CROATIAN VITICULTURE AND ENOLOGY TO THE EUROPEAN UNION. Agronomski glasnik [Internet]. 2002 [cited 2024 December 18];64(1-2):77-86. Available from: https://hrcak.srce.hr/144147

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IEEE

Lj. Gašparec-Skočić, "ADJUSTMENT OF THE CROATIAN VITICULTURE AND ENOLOGY TO THE EUROPEAN UNION", Agronomski glasnik, vol.64, no. 1-2, pp. 77-86, 2002. [Online]. Available: https://hrcak.srce.hr/144147. [Accessed: 18 December 2024]