Original scientific paper

PROPERTIES OF "TAKOVČANKA" - A NEW WHEAT VARIETY

Miroslav Kuburović ; Institut za strna žita, Kragujevac, Srbija
Milanka Janković ; Institut za strna žita, Kragujevac, Srbija
Milanko Pavlović ; Institut za strna žita, Kragujevac, Srbija

Abstract

Keywords

Hrčak ID:

147897

URI

https://hrcak.srce.hr/147897

Publication date:

18.6.1991.

Article data in other languages: croatian

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