Skip to the main content

News

5th Scientific Symposium With International Participation „ENVIRONMENTAL RESOURCES, SUSTAINABLE DEVELOPMENT AND FOOD PRODUCTION“ - OPORPH 2017

Vahida Selimbašić ; Faculty of Technology, University of Tuzla


Full text: english pdf 2.895 Kb

page 43-43

downloads: 288

cite


Abstract

Keywords

Hrčak ID:

191419

URI

https://hrcak.srce.hr/191419

Publication date:

23.12.2017.

Visits: 639 *