Original scientific paper
Yield of green mass, grain and other yield components of field pea (Pisum sativum L.) in dependence of agroecological conditions and seed maturity
Irena Rapčan
orcid.org/0000-0003-3833-413X
; Poljoprivredni fakultet Sveučilišta J. J. Strossmayera u Osijeku,Trg Svetog Trojstva 3, Osijek
Gordana Bukvić
Sonja Grljušić
Tihana Teklić
Mladen Jurišić
Abstract
The goal of the research was to determine the influence of two locations (Osijek and Vinkovci) and seed age on field germination, vegetative mass and dry matter of vegetative mass yields, grain yield, 1000 grain weight and grain crude protein yield of foreign spring field pea cultivar (Timo) during two successive years (2004 and 2005). The year has significantly influenced the grain yield, and the location influenced the grain yield and 1000 grain weight. In the first year of research, the greater grain yield by 70 % was accomplished on Osijek location, and in the second year it almost doubled. 1000 grain weight was by 19 % greater in the second year of research on Osijek location in relation to Vinkovci location. The same cultivar seed stored for 9 and 21 months were sown on both locations in the second year of investigation. Field germination of 9 month old seed was for 12.1 % greater than 21 month old seed. Seed maturity and location interaction was significant (p=0.05) for vegetative mass yield, dry matter of vegetative mass yield, grain yield and grain crude protein yield.
Keywords
field pea; agroecological conditions; yield; seed maturity
Hrčak ID:
55149
URI
Publication date:
2.7.2010.
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