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Organic Farming and the Agricultural Wisdom of Ancient India: An Exploration of Sustainable Agroecology

Rajesh Chaudhary ; School of Applied Science & Technology, Gujarat Technological University, Ahmedabad, India
Yogesh Darji ; Department of Microbiology, Smt. G.B. Pavaya & Smt. P.S. Pavaya Science College, Palanpur, Banaskantha, India
Kush Kachchhava ; Department of Microbiology, Smt. G.B. Pavaya & Smt. P.S. Pavaya Science (M.Sc.) College, Palanpur, Banaskantha, India


Puni tekst: engleski pdf 583 Kb

str. 1-6

preuzimanja: 657

citiraj


Sažetak

This review explores the synergy between modern organic farming and the ancient agricultural practices of India, emphasizing their combined potential to promote sustainable agriculture. Through an in-depth analysis of historical texts, ancient scriptures and archaeological discoveries, the study highlights the principles and methods that have defined India's traditional agricultural systems. Key practices such as Kunapajala, Panchagavya and herbal pest control are examined for their relevance and efficacy in contemporary organic farming. The integration of these ancient techniques offers numerous benefits, including enhanced soil health, biodiversity conservation, reduced environmental impact and increased climate resilience. Despite challenges such as the need for scientific validation and adaptation to changing climates, the amalgamation of traditional wisdom with modern organic practices provides a holistic approach to agriculture. This approach addresses ecological, cultural, economic and social dimensions as well, aiming to create resilient and environmentally responsible farming communities.

Ključne riječi

Vrikshayurveda; sustainable agriculture; conventional farming; organic agriculture

Hrčak ID:

329661

URI

https://hrcak.srce.hr/329661

Datum izdavanja:

31.3.2025.

Posjeta: 984 *