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Deficiencies of nutrients in tomato

Marko Petek orcid id orcid.org/0000-0002-4240-4076 ; Agronomski fakultet u Zagrebu, Zavod za ishranu bilja


Puni tekst: hrvatski pdf 726 Kb

str. 524-532

preuzimanja: 8.746

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Sažetak

Tomato is a fruity vegetable with relatively long growing season and high demand for nutrients. As other plants, for optimal growth and development tomato needs both macro and micronutrients that are added to soil by fertilizers, based on chemical soil analysis. If content of particular nutrient is not sufficient, physiological disorders occur in form of different symptoms on the leaves, stems and fruit, depending on nutrient.

Ključne riječi

physiological disease; macronutrients; micronutrients; vegetable

Hrčak ID:

169664

URI

https://hrcak.srce.hr/169664

Datum izdavanja:

1.9.2016.

Podaci na drugim jezicima: hrvatski

Posjeta: 9.733 *