Skoči na glavni sadržaj

Izvorni znanstveni članak

Preparation of DL-β-Leucine. Amino Acids. XV

D. Dvornik ; Chemical Institute, Faculty of Science, University of Zagreb


Puni tekst: engleski pdf 4.621 Kb

str. 211-214

preuzimanja: 230

citiraj


Sažetak

By application of the Arndt-Eistert reaction to the diazoketone of N-phthaloyl-DL-valine, racemic B-leucine h as been prepared and tested against Staphyiococcus aureus, B. pyocyaneus, E. coli and Enterococcus.

Ključne riječi

Hrčak ID:

249416

URI

https://hrcak.srce.hr/249416

Datum izdavanja:

31.10.1954.

Posjeta: 691 *