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Original scientific paper

Estimated of Genetic Parameters for Time on Test and Backfat Thickness for Gilts from Field Test

Dragutin Vincek
Gregor Gorjanc
Zoran Luković
Špela Malovrh
Franjo Poljak
Milena Kovač

Fulltext: english, pdf (165 KB) pages 109-113 downloads: 217* cite
APA 6th Edition
Vincek, D., Gorjanc, G., Luković, Z., Malovrh, Š., Poljak, F. & Kovač, M. (2003). Estimated of Genetic Parameters for Time on Test and Backfat Thickness for Gilts from Field Test. Agriculturae Conspectus Scientificus, 68 (2), 109-113. Retrieved from https://hrcak.srce.hr/12300
MLA 8th Edition
Vincek, Dragutin, et al. "Estimated of Genetic Parameters for Time on Test and Backfat Thickness for Gilts from Field Test." Agriculturae Conspectus Scientificus, vol. 68, no. 2, 2003, pp. 109-113. https://hrcak.srce.hr/12300. Accessed 9 Dec. 2021.
Chicago 17th Edition
Vincek, Dragutin, Gregor Gorjanc, Zoran Luković, Špela Malovrh, Franjo Poljak and Milena Kovač. "Estimated of Genetic Parameters for Time on Test and Backfat Thickness for Gilts from Field Test." Agriculturae Conspectus Scientificus 68, no. 2 (2003): 109-113. https://hrcak.srce.hr/12300
Harvard
Vincek, D., et al. (2003). 'Estimated of Genetic Parameters for Time on Test and Backfat Thickness for Gilts from Field Test', Agriculturae Conspectus Scientificus, 68(2), pp. 109-113. Available at: https://hrcak.srce.hr/12300 (Accessed 09 December 2021)
Vancouver
Vincek D, Gorjanc G, Luković Z, Malovrh Š, Poljak F, Kovač M. Estimated of Genetic Parameters for Time on Test and Backfat Thickness for Gilts from Field Test. Agriculturae Conspectus Scientificus [Internet]. 2003 [cited 2021 December 09];68(2):109-113. Available from: https://hrcak.srce.hr/12300
IEEE
D. Vincek, G. Gorjanc, Z. Luković, Š. Malovrh, F. Poljak and M. Kovač, "Estimated of Genetic Parameters for Time on Test and Backfat Thickness for Gilts from Field Test", Agriculturae Conspectus Scientificus, vol.68, no. 2, pp. 109-113, 2003. [Online]. Available: https://hrcak.srce.hr/12300. [Accessed: 09 December 2021]

Abstracts
In year 2003, experimental genetic evaluation with BLUP was implemented for fattening traits in gilts in Croatia. Pure and cross- bred animals were included. Slovenian information system PiggyBank was adapted. Strong emphasis was done on data quality. Two main problems were small number of data and inaccurate measurements of body weight and backfat in gilts. Consequently, estimated genetic parameters were improper for genetic evaluation. Better measurements and more data will lead to better estimations of dispersion parameters. Genetic evaluation for litter size, analyses of phenotypic and genetic trends are planed in the future.

Keywords
BLUP; pigs; information system; genetic evaluation

Hrčak ID: 12300

URI
https://hrcak.srce.hr/12300

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