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Stručni rad
https://doi.org/10.15255/KUI.2014.023

Reaction Calorimetry

Gordan Horvat   ORCID icon orcid.org/0000-0002-8726-8573 ; Department of Chemistry Faculty of Natural Sciences University of Zagreb Horvatovac 102a 10 000 Zagreb Croatia

Puni tekst: hrvatski, pdf (832 KB) str. 633-644 preuzimanja: 234* citiraj
APA 6th Edition
Horvat, G. (2015). Reakcijska kalorimetrija. Kemija u industriji, 64 (11-12), 633-644. https://doi.org/10.15255/KUI.2014.023
MLA 8th Edition
Horvat, Gordan. "Reakcijska kalorimetrija." Kemija u industriji, vol. 64, br. 11-12, 2015, str. 633-644. https://doi.org/10.15255/KUI.2014.023. Citirano 17.07.2019.
Chicago 17th Edition
Horvat, Gordan. "Reakcijska kalorimetrija." Kemija u industriji 64, br. 11-12 (2015): 633-644. https://doi.org/10.15255/KUI.2014.023
Harvard
Horvat, G. (2015). 'Reakcijska kalorimetrija', Kemija u industriji, 64(11-12), str. 633-644. doi: https://doi.org/10.15255/KUI.2014.023
Vancouver
Horvat G. Reakcijska kalorimetrija. Kemija u industriji [Internet]. 2015 [pristupljeno 17.07.2019.];64(11-12):633-644. doi: https://doi.org/10.15255/KUI.2014.023
IEEE
G. Horvat, "Reakcijska kalorimetrija", Kemija u industriji, vol.64, br. 11-12, str. 633-644, 2015. [Online]. doi: https://doi.org/10.15255/KUI.2014.023

Sažetak
This paper presents a short summary of the working principles of reaction calorimeters. A description of adiabatic and isoperibolic, conduction and compensation calorimeters of closed and perfusion type is given. Physical background to the heat measurement principles is presented along with instrument calibration procedures.

Ključne riječi
calorimetry; adiabatic; conduction; compensation; perfusion

Hrčak ID: 148525

URI
https://hrcak.srce.hr/148525

[hrvatski]

Posjeta: 391 *