Izvorni znanstveni članak
Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.
Romina Bernobich
Đani Benčić
; Zavod za voćarstvo, Agronomski fakultet Sveučilišta u Zagrebu
Puni tekst: hrvatski pdf 176 Kb
str. 59-66
preuzimanja: 458
citiraj
APA 6th Edition
Bernobich, R. i Benčić, Đ. (2014). Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.. Glasnik Zaštite Bilja, 37 (3), 66-66. Preuzeto s https://hrcak.srce.hr/162718
MLA 8th Edition
Bernobich, Romina i Đani Benčić. "Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.." Glasnik Zaštite Bilja, vol. 37, br. 3, 2014, str. 66-66. https://hrcak.srce.hr/162718. Citirano 27.04.2024.
Chicago 17th Edition
Bernobich, Romina i Đani Benčić. "Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.." Glasnik Zaštite Bilja 37, br. 3 (2014): 66-66. https://hrcak.srce.hr/162718
Harvard
Bernobich, R., i Benčić, Đ. (2014). 'Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.', Glasnik Zaštite Bilja, 37(3), str. 66-66. Preuzeto s: https://hrcak.srce.hr/162718 (Datum pristupa: 27.04.2024.)
Vancouver
Bernobich R, Benčić Đ. Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.. Glasnik Zaštite Bilja [Internet]. 2014 [pristupljeno 27.04.2024.];37(3):66-66. Dostupno na: https://hrcak.srce.hr/162718
IEEE
R. Bernobich i Đ. Benčić, "Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.", Glasnik Zaštite Bilja, vol.37, br. 3, str. 66-66, 2014. [Online]. Dostupno na: https://hrcak.srce.hr/162718. [Citirano: 27.04.2024.]
Puni tekst: engleski pdf 176 Kb
str. 66-66
preuzimanja: 153
citiraj
APA 6th Edition
Bernobich, R. i Benčić, Đ. (2014). Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.. Glasnik Zaštite Bilja, 37 (3), 66-66. Preuzeto s https://hrcak.srce.hr/162718
MLA 8th Edition
Bernobich, Romina i Đani Benčić. "Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.." Glasnik Zaštite Bilja, vol. 37, br. 3, 2014, str. 66-66. https://hrcak.srce.hr/162718. Citirano 27.04.2024.
Chicago 17th Edition
Bernobich, Romina i Đani Benčić. "Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.." Glasnik Zaštite Bilja 37, br. 3 (2014): 66-66. https://hrcak.srce.hr/162718
Harvard
Bernobich, R., i Benčić, Đ. (2014). 'Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.', Glasnik Zaštite Bilja, 37(3), str. 66-66. Preuzeto s: https://hrcak.srce.hr/162718 (Datum pristupa: 27.04.2024.)
Vancouver
Bernobich R, Benčić Đ. Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.. Glasnik Zaštite Bilja [Internet]. 2014 [pristupljeno 27.04.2024.];37(3):66-66. Dostupno na: https://hrcak.srce.hr/162718
IEEE
R. Bernobich i Đ. Benčić, "Morphological characteristics of the three phenotypes olives local called „Biankera“, “ Biankera tvrda“ i „Stara istarska“ in the area of Vizinada.", Glasnik Zaštite Bilja, vol.37, br. 3, str. 66-66, 2014. [Online]. Dostupno na: https://hrcak.srce.hr/162718. [Citirano: 27.04.2024.]
Sažetak
This paper presents the results of research (by method of IOOC from Madrid) morphological characteristics of leaf, fruit and stone three old local varieties of olives called Biankera, Biankera tvrđa and Old Istrian in the municipality Vizinada in Istria. (The paper referred to as the phenotype F1, F2, F3).
According to the results all three of phenotypes are mutualy significantly different.
Ključne riječi
olive cultivar; phenotype; morphological characteristics
Hrčak ID:
162718
URI
https://hrcak.srce.hr/162718
Datum izdavanja:
2.5.2014.
Podaci na drugim jezicima:
hrvatski
Posjeta: 1.115
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