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Book review: Principi i praksa turizma i hotelijerstva (Tourism and the Hotel Industry: Principles and Practices) (Vlado Galičić, Marina Laškarin)

Ana Čuić Tanković   ORCID icon orcid.org/0000-0002-4383-684X ; Faculty of tourism and hospitality management, University of Rijeka, Opatija, Croatia

Puni tekst: engleski, pdf (634 KB) str. 139-141 preuzimanja: 241* citiraj
APA 6th Edition
Čuić Tanković, A. (2017). Book review: Principi i praksa turizma i hotelijerstva (Tourism and the Hotel Industry: Principles and Practices) (Vlado Galičić, Marina Laškarin). Tourism and hospitality management, 23 (1), 139-141. Preuzeto s https://hrcak.srce.hr/180800
MLA 8th Edition
Čuić Tanković, Ana. "Book review: Principi i praksa turizma i hotelijerstva (Tourism and the Hotel Industry: Principles and Practices) (Vlado Galičić, Marina Laškarin)." Tourism and hospitality management, vol. 23, br. 1, 2017, str. 139-141. https://hrcak.srce.hr/180800. Citirano 24.11.2020.
Chicago 17th Edition
Čuić Tanković, Ana. "Book review: Principi i praksa turizma i hotelijerstva (Tourism and the Hotel Industry: Principles and Practices) (Vlado Galičić, Marina Laškarin)." Tourism and hospitality management 23, br. 1 (2017): 139-141. https://hrcak.srce.hr/180800
Harvard
Čuić Tanković, A. (2017). 'Book review: Principi i praksa turizma i hotelijerstva (Tourism and the Hotel Industry: Principles and Practices) (Vlado Galičić, Marina Laškarin)', Tourism and hospitality management, 23(1), str. 139-141. Preuzeto s: https://hrcak.srce.hr/180800 (Datum pristupa: 24.11.2020.)
Vancouver
Čuić Tanković A. Book review: Principi i praksa turizma i hotelijerstva (Tourism and the Hotel Industry: Principles and Practices) (Vlado Galičić, Marina Laškarin). Tourism and hospitality management [Internet]. 2017 [pristupljeno 24.11.2020.];23(1):139-141. Dostupno na: https://hrcak.srce.hr/180800
IEEE
A. Čuić Tanković, "Book review: Principi i praksa turizma i hotelijerstva (Tourism and the Hotel Industry: Principles and Practices) (Vlado Galičić, Marina Laškarin)", Tourism and hospitality management, vol.23, br. 1, str. 139-141, 2017. [Online]. Dostupno na: https://hrcak.srce.hr/180800. [Citirano: 24.11.2020.]

Hrčak ID: 180800

URI
https://hrcak.srce.hr/180800

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