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Publication date: December 2009

Published on HRČAK: 21 January 2010
Table of contents Full text
Energetic Valorization of Poultry Waste: The Sideview (str.127-131) englishpdf 125 KB
Franc Andrejaš, Gordan Avdić, Vahida Selimbašić, Vedran Stuhli
Review article
 
Rationalization of Sucrose Solution Using During the Fruit Osmotic Dehydration (str.133-137) englishpdf 250 KB
Mirko Babić, Ljiljana Babić, Ivan Pavkov, Milivoj Radojčin
Original scientific paper
 
The Advantages of the Use of Ion- Selective Potentiometry in Relation to UV/VIS Spectroscopy (str.139-142) englishpdf 118 KB
Amra Bratovčić, Amra Odobašić, Sead Ćatić
Original scientific paper
 
Effect of Storage Temperature on Rapeseed Quality (str.143-147) englishpdf 173 KB
Tea Brlek Savić, Tajana Krička, Neven Voća, Vanja Jurišić, Ana Matin
Original scientific paper
 
Ultrasonically Improved Sieving of Food Materials for Manufacturing of Direct Expanded Extrudates (str.149-153) englishpdf 238 KB
Mladen Brnčić, Ines Bradač, Branko Tripalo, Damir Ježek, Valentina Obradović, Sven Karlović, Tomislav Bosiljkov
Original scientific paper
 
Free Radical Scavenging Activity and Phenolic Content in Strawberry Fruit and Jam (str.155-159) englishpdf 134 KB
Danijela Bursać Kovačević, Branka Levaj, Verica Dagović-Uzelac
Original scientific paper
 
Bread-Making Quality of Standard Winter Wheat Cultivars (str.161-167) englishpdf 144 KB
Duška Ćurić, Dubravka Novotni, Ingrid Bauman, Tajana Krička, Željko Jukić, Neven Voća, Darko Kiš
Original scientific paper
 
Evaluation of the Possibility to Replace Conventional Rheological Wheat Flour Quality Control Instruments with the New Measurement Tool – Mixolab (str.169-174) englishpdf 158 KB
Tamara Dabčević, Miroslav Hadnađev, Milica Pojić
Original scientific paper
 
Polyphenols and Antioxidant Capacity in Fruits and Vegetables Common in the Croatian Diet (str.175-179) englishpdf 136 KB
Verica Dragović-Uzelac, Danijela Bursać Kovačević, Branka Levaj, Sandra Pedisić, Mirela Mezak, Ana Tomljenović
Original scientific paper
 
The Polyphenols Stability, Enzyme Activity and Physico-Chemical Parameters During Producing Wild Elderberry Concentrated Juice (str.181-186) englishpdf 171 KB
Ante Galić, Verica Dragović-Uzelac, Branka Levaj, Danijela Bursać Kovačević, Stjepan Pliestić, Sabina Arnautović
Original scientific paper
 
Effect of Catalyst on Transesterification of Waste Vegetable Oils from Food Processing Facility (str.187-190) englishpdf 100 KB
Zoran Iličković, Jasminka Sadadinović, Fehim Zilić, Eldin Redžić
Original scientific paper
 
Convective Drying of Rapeseed Hybrids’ Seeds (str.191-196) englishpdf 199 KB
Željko Jukić, Tajana Krička, Milan Pospišil, Neven Voća, Bilandžija Nikola
Original scientific paper
 
The Importance of Determination of some Physical – Chemical Properties of Wheat and Flour (str.197-200) englishpdf 142 KB
Husejin Keran, Mirsad Salkić, Amra Odobašić, Midhat Jašić, Nihada Ahmetović, Indira Šestan
Original scientific paper
 
Soybean Biomass as a Renewable Energy Resource (str.201-203) englishpdf 88 KB
Darko Kiš, Branko Sučić, Vlado Guberac, Neven Voća, Vlatka Rozman, Luka Šumanovac
Preliminary communication
 
A Comparative Analysis of Corn Drying in Stabil 3000 Dry Kiln Using Different Energy Sources (str.205-207) englishpdf 93 KB
Darko Kiš, Dragan Šuper, Vlatka Rozman, Tomislav Jurić, Neven Voća, Vlado Guberac
Original scientific paper
 
Amino Acid Composition, Urease Activity and Trypsin Inhibitor Activity after Toasting of Soybean in Thick and Thin Layer (str.209-213) englishpdf 120 KB
Tajana Krička, Vanja Jurišić, Neven Voća, Duška Ćurić, Tea Brlek Savić, Ana Matin
Original scientific paper
 
Agricultural Potential for Biogas Production in Croatia (str.215-220) englishpdf 163 KB
Biljana Kulišić, Vjekoslav Par
Original scientific paper
 
Determination of Flavonoids in Pulp and Peel of Mandarin Fruits (str.221-225) englishpdf 149 KB
Branka Levaj, Verica Dragović-Uzelac, Danijela Bursać Kovačević, Nesrete Krasnići
Original scientific paper
 
Quality of Clementine Jam Influenced by Purée Pretreatment, Sugar Type and Pectin Addition (str.227-231) englishpdf 140 KB
Branka Levaj, Verica Dragović-Uzelac, Tina Dančević, Sonja Liber, Maja Repajić, Danijela Bursać Kovačević
Preliminary communication
 
An Application of Image Analysis and Colorimetric Methods on Color Change of Dehydrated Asparagus (Asparagus maritimus L.) (str.233-237) englishpdf 265 KB
Jasmina Lukinac, Stela Jokić, Mirela Planinić, Damir Magdić, Darko Velić, Ana Bucić-Kojić, Mate Bilić, Srećko Tomas
Original scientific paper
 
Connection of Protein and Amino Acid Content of Different Winter Wheat Varieties (str.239-242) englishpdf 128 KB
Zoltán Mezei, Ágnes Pongráczné Barancsi, Zoltán Győri, János Csapó
Original scientific paper
 
A Baking Function Depending Upon Storage Condition and a Type of Flour (str.243-247) englishpdf 160 KB
Dijana Miličević, Amel Selimović, Tijana Pešić, Haris Hodžić, Mirna Aljić
Preliminary communication
 
Influence of the Sieving Amplitude on the Particle Size Distribution of Corn Flour for Direct Expanded Extrudates Manufacturing (str.249-252) englishpdf 108 KB
Valentina Obradović, Mladen Brnčić, Damir Ježek
Original scientific paper
 
Osmotic Drying of Apricot (Prunus armeniaca) in Sucrose Solution (str.253-257) englishpdf 262 KB
Ivan Pavkov, Ljiljana Babić, Mirko Babić, Milivoj Radojčin
Original scientific paper
 
Color Parameters and Total Anthocyanins of Sour Cherries (Prunus cerasus L.) During Ripening (str.259-262) englishpdf 110 KB
Sandra Pedišić, Branka Levaj, Verica Dragović-Uzelac, Dubravka Škevin, Martina Skendrović Babojelić
Original scientific paper
 
Determination of L-Ascorbic Acid in Pharmaceutical Preparations Using Direct Ultraviolet Spectrophotometry (str.263-268) englishpdf 139 KB
Mirsad Salkić, Husejin Keran, Midhat Jašić
Original scientific paper
 
Influence of Fungicides Application and Seed Processing on Sunflower Seed Quality (str.269-271) englishpdf 86 KB
Branimir Šimić, Brankica Svitlica, Jasenka Ćosić, Luka Andrić, Vlatka Rozman, Jelena Postić, Ivica Liović
Original scientific paper
 
Chemical Composition and Antioxidant Capacity of Three Plum Cultivars (str.273-276) englishpdf 111 KB
Sandra Voća, Ante Galić, Zoran Šindrak, Nadica Dobričević, Stjepan Pliestić, Jasmina Družić
Original scientific paper
 
Editorial Note englishpdf 50 KB
Stjepan Pliestić
Editorial
 
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