THE IMPROVEMENT OF FEED UTILIZATION BY USING ENZYMES

Savić, Stojan; Palić, D.; Jovanović, Radomir

Krmiva : Review for animal feeding, production and feed technology, Vol. 31 No. 7-8, 1989.

Original scientific paper

THE IMPROVEMENT OF FEED UTILIZATION BY USING ENZYMES

Stojan Savić ; Poljoprivredni fakultet, Novi Sad
D. Palić ; Poljoprivredni fakultet, Novi Sad
Radomir Jovanović ; Poljoprivredni fakultet, Novi Sad

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page 135-138

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cite

APA 6th Edition

Savić, S., Palić, D. & Jovanović, R. (1989). THE IMPROVEMENT OF FEED UTILIZATION BY USING ENZYMES. Krmiva, 31 (7-8), 135-138. Retrieved from https://hrcak.srce.hr/183363

MLA 8th Edition

Savić, Stojan, et al. "THE IMPROVEMENT OF FEED UTILIZATION BY USING ENZYMES." Krmiva, vol. 31, no. 7-8, 1989, pp. 135-138. https://hrcak.srce.hr/183363. Accessed 18 May 2024.

Chicago 17th Edition

Savić, Stojan, D. Palić and Radomir Jovanović. "THE IMPROVEMENT OF FEED UTILIZATION BY USING ENZYMES." Krmiva 31, no. 7-8 (1989): 135-138. https://hrcak.srce.hr/183363

Harvard

Savić, S., Palić, D., and Jovanović, R. (1989). 'THE IMPROVEMENT OF FEED UTILIZATION BY USING ENZYMES', Krmiva, 31(7-8), pp. 135-138. Available at: https://hrcak.srce.hr/183363 (Accessed 18 May 2024)

Vancouver

Savić S, Palić D, Jovanović R. THE IMPROVEMENT OF FEED UTILIZATION BY USING ENZYMES. Krmiva [Internet]. 1989 [cited 2024 May 18];31(7-8):135-138. Available from: https://hrcak.srce.hr/183363

IEEE

S. Savić, D. Palić and R. Jovanović, "THE IMPROVEMENT OF FEED UTILIZATION BY USING ENZYMES", Krmiva, vol.31, no. 7-8, pp. 135-138, 1989. [Online]. Available: https://hrcak.srce.hr/183363. [Accessed: 18 May 2024]

Abstract

Keywords

Hrčak ID:

183363

URI

https://hrcak.srce.hr/183363

Publication date:

10.9.1989.

Article data in other languages: serbian

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Krmiva : Review for animal feeding, production and feed technology, Vol. 31 No. 7-8, 1989.

Abstract

Keywords

Hrčak ID:

URI

Publication date: