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Original scientific paper

https://doi.org/10.31727/gzb.48.5.2

Morphometric characteristics of the leaf of ‘Merlot’ and ‘Syrah’ (Vitis vinifera L.) varieties in the vineyard of the Central Istria wine-growing region

Marin Tomičić ; Veleučilište u Rijeci, Rijeka, Hrvatska
Leonardo Ošo ; Veleučilište u Rijeci, Rijeka, Hrvatska
Ivana Dminić Rojnić ; Veleučilište u Rijeci, Rijeka, Hrvatska
Slavica Dudaš ; Veleučilište u Rijeci, Rijeka, Hrvatska
Melita Zec Vojinović ; Veleučilište u Rijeci, Rijeka, Hrvatska
Martina Peršić orcid id orcid.org/0000-0002-4722-1076 ; Veleučilište u Rijeci, Rijeka, Hrvatska *

* Corresponding author.


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Abstract

This study aimed to conduct a comparative morphometric and colorimetric analysis of ‘Merlot’ and ‘Syrah’ grapevine leaves to identify key distinguishing traits within the Central Istria wine-growing region. Quantitative International Organisation of Vine and Wine (OIV) descriptors for leaf morphometry and International Commission on Illumination (CIELAB) color values were analyzed on mature leaves of both varieties. Although the varieties showed high qualitative similarity, significant quantitative differences were found in distal vein lengths (N3, N4, N5), inter-vein angles (OIV 607, OIV 608), and the petiole sinus opening (OIV 618). Furthermore, colorimetric analysis revealed that the abaxial surface of ‘Syrah’ leaves was significantly lighter (higher L* value) than that of ‘Merlot’, and Principal Component Analysis confirmed a complete separation between the two cultivars. Research established an objective set of descriptors for differentiating ‘Merlot’ and ‘Syrah’ in this specific terroir, demonstrating the utility of combining ampelometry and colorimetry for accurate varietal characterization.

Keywords

Merlot; Syrah; ampelography; ampelometry; colorimetry

Hrčak ID:

336687

URI

https://hrcak.srce.hr/336687

Publication date:

14.8.2025.

Article data in other languages: croatian

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