Izvorni znanstveni članak
https://doi.org/10.2478/10004-1254-61-2010-2049
Determination of Biogenic Amines and Endotoxin in Squid, Musky Octopus, Norway Lobster, and Mussel Stored at Room Temperature
Ljerka Prester
; Institut za medicinska istraživanja i medicinu rada, Zagreb, Hrvatska
Tatjana Orct
; Institute for Medical Research and Occupational Health, Zagreb, Croatia
Jelena Macan
; Institute for Medical Research and Occupational Health, Zagreb, Croatia
Jelena Vukušić
; Croatian National Institute of Public Health, Zagreb, Croatia
Dubravka Kipčić
; Croatian National Institute of Public Health, Zagreb, Croatia
Sažetak
Little research has been published on the indicators of spoilage in Mediterranean molluscan shellfi sh and crustaceans. Thus is why we studied changes in the concentrations of endotoxin and four biogenic amines (histamine, putrescine, tyramine and cadaverine) in European common squid (Loligo subulata, Lamarck, 1798), musky octopus (Eledone moschata, Lamarck, 1798), Norway lobster (Nephrops norvegicus, Linnaeus, 1758), and mussel (Mytilus galloprovincialis, Lamarck, 1819) from the Adriatic Sea stored
at room temperature for 24 h. Endotoxin load in fresh squid, Norway lobster, and mussel (<1 EU mg-1) indicated good microbiological quality of raw samples. Biogenic amine index (as the sum of histamine, putrescine, tyramine, and cadaverine) correlated well with endotoxin load in squid (r=0.978, p<0.001) and musky octopus (r=0.874, p<0.01). A good correlation was also found between endotoxin and putrescine in Norway lobster (r=0.777, p<0.05). The highest endotoxin load was found in decomposed mussels and
was associated with histamine alone. In conclusion, increase in biogenic amine levels is species-specific. Endotoxin analysis could be used for rapid assessment of microbiological quality of cephalopods and shellfish.
Ključne riječi
histamine; tyramine; putrescine; cadaverine; cephalopods; crustaceans; bivalve shellfish; food safety; spoilage; Loligo subulata; Eledone moschata; Nephrops norvegicus; Mytilus galloprovincialis
Hrčak ID:
62452
URI
Datum izdavanja:
21.12.2010.
Posjeta: 2.579 *