Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, Vol. 7 No. 3-4, 2012.

Sadržaj

Puni tekst

Uvodnik (str. 137-137)

Damir Karlović
Uvodnik

Overview of Saccharomyces cerevisiae Ribonucleases (str. 141-151)

Renata Teparić, Blanka Didak, Irena Landeka
Pregledni rad

Possibilities of Using High Intensity Ultrasound Technology with Stevia – a Review (str. 152-158)

Jana Šic Žlabur, Sandra Voća, Nadica Dobričević, Mladen Brnčić, Filip Dujmić, Sven Karlović
Pregledni rad

The Effect of Experimental Fungal Emulation on Colonization of Soybeans by Moulds of the Genus Aspergillus and Fusarium and on Aflatoxin B1 Accumulation in Relation to Temperature and Moisture Content in vitro (str. 159-166)

Lejla Duraković, Alma Tudić, Ksenija Markov, Domagoj Čvek, Frane Delaš
Izvorni znanstveni članak

Influence of Mixed Rice Bran in the Rheological Characteristics of Dough and Quality of Bread (str. 167-171)

Gafur Xhabiri, Ibrahim Hoxha, Abdyl Sinani Sinani, Majlinda Sana
Izvorni znanstveni članak

Obilježja prehrambene vrijednosti djevičanskih maslinovih ulja sorti Buža, Istarska bjelica, Leccino i Rosulja (str. 172-178)

Characteristics of Nutritive Value of Virgin Olive Oils from Buža, Istarska bjelica, Leccino and Rosulja Cultivars (str. 172-178)

Olivera Koprivnjak, Irena Vrhovnik, Teja Hladnik, Željko Prgomet, Bernardina Hlevnjak, Valerija Majetić Germek
Izvorni znanstveni članak

Shelflife Enhancement of Sugarcane Juice (str. 179-183)

Ashish Khare, Apoorva Behari Lal, Anurag Singh, Amit Pratap Singh
Prethodno priopćenje

Shelflife Prediction of Processed Cheese Using Artificial Intelligence ANN Technique (str. 184-187)

Sumit Goyal, Gyanendra Kumar Goyal
Kratko priopćenje

Proximate Analysis of Fresh and Dry Leaves of Telfairia occidentalis (Hook.f.) and Talinum triangulare (Jacq.) Willd (str. 188-191)

Elizabeth Oluwatoyin Orhuamen, Olorunmaiye Kehinde Stephen, Adeyemi Christiana Oreoluwa
Stručni rad

ZAHVALA RECENZENTIMA (str. 192-193)

ACKNOWLEDGMENT FOR REFEREES (str. 192-193)

Zahvala

KAZALO RADOVA (str. 194-196)

PAPERS REPORT (str. 194-196)

Kazalo

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