Sjemenarstvo, Vol. 21 No. 3-4, 2004.
Izvorni znanstveni članak
INFLUENCE OF STORAGE AND SEED TREATMENT ON SUNFLOWER SEED QUALITY
Luka Andrić
; Poljoprivredni institut Osijek, Osijek, Hrvatska
Branimir Šimić
; Poljoprivredni institut Osijek, Osijek, Hrvatska
Ruža Popović
; Poljoprivredni institut Osijek, Osijek, Hrvatska
Ilonka Ivanišić
; Poljoprivredni institut Osijek, Osijek, Hrvatska
Hrvoje Plavšić
; Poljoprivredni institut Osijek, Osijek, Hrvatska
Sažetak
Sunflower seed have specific characteristic considering seed processing, storage and seed treatment. During the storage time of seed supply, seed quality is often reduced. Significant influence on reduction of seed quality have: hybrid, storage time and conditions, the way of packing seed and seed treatment. This research analyse decreasing of seed germination viability and germination on untreated (control) and wet treated seed T1 (Geocid ST-35) and T2 (Apron 35 DS) on three hybrids of sunflower created on Agricultural institute Osijek (Fakir, Orion, Olio) during the three year of storage in „jumbo“ bags (1999, 2000 and 2001). Treated seed of all three hybrids had reduced germination viability and germination of seed from 3-13%. Untreated seed had smaler reduction (2-5%). The bigest reduction of germination viability and germination of seed had hybrid Olio (13%) and the smallest hybrid Fakir (3%).
Ključne riječi
sunflower; seed germination; storage; seed treatment
Hrčak ID:
168012
URI
Datum izdavanja:
26.5.2004.
Posjeta: 710 *