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Krmiva : Review for animal feeding, production and feed technology , Vol. 34 No. 3, 1992.

  • Publication date: 10.08.1992.
  • Published on HRČAK: 26.08.2016.

Table of contents

Full text

IN SACCO METODE ODREĐIVANJA RAZGRADLJIVOSTI BJELANČEVINA HRANE (page 105-117)

croatian pdf 3690kb
IN SACCO METHOD IN ESTIMATION OF FOOD PROTEIN DEGRADIBILITY (page 105-117)

Darko Grbeša, Tajana Černy, Vesna Pavić
Review article

TJELESNE MJERE OVACA S RAZLIČITIM TRANSFERINSKIM FENOTIPOVIMA-GENOTIPOVIMA (page 119-126)

croatian pdf 1992kb
BODY MEASUREMENTS OF SHEEP WITH DIFFERENT TRANSFERRIN PHENOTYPES-GENOTYPES (page 119-126)

Velimir Sušić, Krešimir Mikulec, Vlasta Šerman, Stjepan Bancetić
Original scientific paper

MINERALNI SASTAV ZELENE KRME NEKIH TRAVA, LEGUMINOZA I KRSTAŠICA I NJIHOVA VRIJEDNOST ZA PREŽIVAČE (page 127-134)

croatian pdf 1871kb
MINERAL COMPOSITION OF SOME FRESH HERBAGES OF GRASSES, LEGUMES AND CRUCIFERAAE AND ITS VALUE FOR RUMINANTS (page 127-134)

Darko Grbeša, Zdravko Crnojević, Željka Laškarin, Jasna Posavac
Original scientific paper

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