Food Technology and Biotechnology , Vol. 59 No. 1, 2021.
- Publication date: 18.04.2021.
- Published on HRČAK: 02.05.2021.
Table of contents
Full text
Janna Cropotova, Revilija Mozuraityte, Inger Beate Standal, Olga Szulecka, Tomasz Kulikowski, Adam Mytlewski, Turid Rustad
Original scientific paper
Miha Ocvirk, Nataša Kočar Mlinarič, Iztok Jože Košir
Original scientific paper
Ante Tomasović, Damir Stanzer, Ivan Krešimir Svetec, Marina Svetec Miklenić
Preliminary communication
Varee Tyagi, Chakkaravarthi Saravanan, Yixiang Wang, Bhaswati Bhattacharya
Original scientific paper
Miroljub Barać, Zlatan Sarić, Tanja Vučić, Ivana Sredović Ignjatović, Danijel Milinčić, Bojana Špirović Trifunović, Milenko Smiljanić
Original scientific paper
Amanda M.G. MacLean, Yasmini P.A. Silva, Guangling Jiao, Marianne S. Brooks
Short communication, Note
Mirna Mrkonjic Fuka, Ivica Kos, Ana Zgomba Maksimovic, Melita Bacic, Irina Tanuwidjaja
Original scientific paper
Ana Močić Pavić, Sara Sila, Tena Niseteo, Iva Hojsak, Sanja Kolaček
Original scientific paper
Mônica Correia Gonçalves, Haíssa Roberta Cardarelli
Review article
Edita Juraga, Tomislava Vukušić Pavičić, Jasenka Gajdoš Kljusurić, Mladen Brnčić, Tomislav Juraga, Zoran Herceg
Original scientific paper
Camila Verly de Miranda Sabino, Bárbara Janaína Paula da Silva, Danielle Lima Bezerra de Menezes, Felipe Moura Araújo da Silva, Tatiane Pereira de-Souza, Hector Henrique Ferreira Koolen, Ádley Antonini Neves de Lima, Emerson Silva Lima
Original scientific paper
Aditi Negi, Arunkumar Anandharaj, Sureshkumar Kalakandan, Meenatchi Rajamani
Original scientific paper
Visits: 23.353 *