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Krmiva : Review for animal feeding, production and feed technology , Vol. 66 No. 1, 2024.

  • Publication date: 12.04.2024.
  • Published on HRČAK: 27.06.2024.

Table of contents

Full text

Sadržaj (page 2-2)


Other

croatian pdf 53kb
Proizvodni pokazatelji i kvaliteta jaja kokoši nesilica hranjenih dizajniranim omega-3 krmnim smjesama (page 3-12)

croatian pdf 194kb
Production indicators and the quality of eggs of layer hens fed with the omega-3‐designed feed mixtures (page 3-12)

Zlata Kralik, Gordana Kralik, Manuela Košević, Ana Radanović
Original scientific paper

Izazovi osiguranja dobrobiti životinja u ekstenzivnim sustavima proizvodnje povezani s hranidbom (page 13-24)

croatian pdf 149kb
Welfare challenges related to animals’ nutrition in extensive production systems (page 13-24)

Mario Ostović, Ivana Sabolek, Kristina Matković, Sven Menčik, Ivona Žura Žaja, Katarina Nenadović, Željko Pavičić
Review article

Biofortifikacija soje selenom (page 25-35)

croatian pdf 222kb
Biofortification of soybean with selenium (page 25-35)

Zvonko Antunović, Željka Klir Šalavardić, Josip Novoselec
Review article

Utilization of sunflower heads as a component of animal feed production (page 37-43)

english pdf 148kb
Iskoristivost glave suncokreta kao komponente u proizvodnji hrane za životinje (page 37-43)

Ana Matin, Mateja Grubor, Tajana Krička, Vanja Jurišić, Marko Gabor, Tugomir Majdak, Nives Jovičić, Ivan Brandić, Karlo Špelić, Goran Kiš, Alan Antonović, Božidar Matin
Original scientific paper

Utjecaj pojave afričke svinjske kuge na navike potrošača u Republici Hrvatskoj (page 45-55)

croatian pdf 158kb
The impact of the outbreak of African swine fever on consumer habits in the Republic of Croatia (page 45-55)

Danijela Samac, Sanja Jelić Milković, Zvonko Antunović, Zvonimir Steiner, Josip Novoselec, Ivana Prakatur, Željka Klir Šalavardić, Mario Ronta, Maja Novoselec, Đurđica Kovačić
Original scientific paper

Važnost morfoloških svojstava vimena za uspješnu robotiziranu mužnju (page 57-63)

croatian pdf 708kb
The importance of morphological characteristics of udder for a successful robotic milking (page 57-63)

Katarina Pandžić, Tina Bobić, Zrinko Mikić, Zdenko Ivkić, Pero Mijić
Review article

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