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  • Publication date: 12.12.1992.
  • Published on HRČAK: 22.01.2013.

Table of contents

Full text

Influence of different whey quantities in milk replacer used in kids' feeding (page 271-280)

Jasna Posavac
Original scientific paper


Fresh soft cheese produced using concentrated starter culture (page 281-289)

Ljerka Kršev, Sanja Eri, Anica Borović, Ljubica Tratnik
Original scientific paper


Growth and proteolytic activity of Pseudomonas fluorescens isolated from milk (page 291-298)

Irena Rogelj
Original scientific paper


Quality of milk and dairy products on the market (page 299-303)

Klara Pfeifer, Josip Živković, Mirza Hadžiosmanović, Branimir Mioković, Bela Njari
Short communication, Note


Legislation regulations about quality criteria of milk and dairy products (page 305-308)

Jasmina Lukač-Havranek
Professional paper


Hygienic condition of milk collection places in Slavonija and Baranja (page 309-314)

Marko Krznarić, Josip Živković, Mirza Hadžiosmanović, Dubravka Svoboda-Vuković
Professional paper


Kazalo 1992. (page 339-340)


Index


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