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Mljekarstvo : journal for dairy production and processing improvement , Vol. 31 No. 1, 1981.

  • Publication date: 02.01.1981.
  • Published on HRČAK: 29.10.2013.

Table of contents

Full text

Slatki kremovi i namazi na bazi sirutke (page 3-9)

croatian pdf 1066kb
Sweet creams and whey based spreads (page 3-9)

Jovan Đorđević, Dragoslava Mišić, Dušica Petrović, Ognjen Maćej
Original scientific paper

Potrebe i mogućnosti iskorištavanja sirutke kod nas (page 10-22)

croatian pdf 1438kb
The needs and possibilities of whey utilization in our country (page 10-22)

Stjepan Marošević, Krunoslav Peraković
Original scientific paper

Promjene sastava ovčjeg mlijeka tokom laktacijskog perioda (page 23-27)

croatian pdf 567kb
Ewes' milk composition changes during lactation period (page 23-27)

Dragica Miočinović, Mihajlo Ostojić, Julijana Vasić
Original scientific paper

Izvodi iz stručne literature (page 23-25)


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