APA 6th Edition

Mrša, V. (2013). Uvodnik. Food Technology and Biotechnology, 51 (1), 1-1. Retrieved from https://hrcak.srce.hr/99488

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MLA 8th Edition

Mrša, Vladimir. "Uvodnik." Food Technology and Biotechnology, vol. 51, no. 1, 2013, pp. 1-1. https://hrcak.srce.hr/99488. Accessed 25 Dec. 2024.

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Chicago 17th Edition

Mrša, Vladimir. "Uvodnik." Food Technology and Biotechnology 51, no. 1 (2013): 1-1. https://hrcak.srce.hr/99488

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Harvard

Mrša, V. (2013). 'Uvodnik', Food Technology and Biotechnology, 51(1), pp. 1-1. Available at: https://hrcak.srce.hr/99488 (Accessed 25 December 2024)

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Vancouver

Mrša V. Uvodnik. Food Technology and Biotechnology [Internet]. 2013 [cited 2024 December 25];51(1). Available from: https://hrcak.srce.hr/99488

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IEEE

V. Mrša, "Uvodnik", Food Technology and Biotechnology, vol.51, no. 1, pp. 1-1, 2013. [Online]. Available: https://hrcak.srce.hr/99488. [Accessed: 25 December 2024]