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VIII. međunarodni Kongres prehrambenih tehnologa, biotehnologa i nutricionista - Opatija, Hrvatska

Mladen Brnčić ; Faculty of Food Technology and Biotechnology; University of Zagreb


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Abstract

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Hrčak ID:

115935

URI

https://hrcak.srce.hr/115935

Publication date:

2.1.2014.

Article data in other languages: english

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