Review article

ECONOMICS OF CABBAGE CULTIVATION ON THE FAMILY FARM

Mladen Jurišić orcid.org/0000-0002-8105-6983 ; Poljoprivredni fakultet Sveučilišta u Osijeku, Osijek, Hrvatska
Irena Rapčan ; Poljoprivredni fakultet Sveučilišta u Osijeku, Osijek, Hrvatska
Jozo Kanisek ; Poljoprivredni fakultet Sveučilišta u Osijeku, Osijek, Hrvatska
Irena Pugelnik ; Hrvatski sabor, Zagreb, Hrvatska
Daria Galić Subašić ; Poljoprivredni fakultet Sveučilišta u Osijeku, Osijek, Hrvatska

Abstract

Studies on some technological aspects and economics (economic indicators of production) were carried out during 2012 on a family farm (OPG) in Punitovci, the Osijek - Baranja County. Some agrotechnical practices, organizational aspects and economics of cabbage production were monitored and recorded on the plot of 1 ha. Cabbage late hybrid Bravo F1 was cultivated. Sowing cabbage was conducted in mid-May in tunnels covered with plastic wrap. Based on the collected data the technological map was made and the norm calculated. Economic analysis of cabbage production was conducted and it showed good financial results. Production costs of 47.812,26 HRK per ha-1 with the production value of 63.000.00 HRK per ha-1 led to a profit of 15.187,74 HRK per ha-1. That is a profitable production for the production conditions on the open and the investments.

Keywords

cabbage; organizational aspects; economics of cabbage; profits

Hrčak ID:

124919

URI

https://hrcak.srce.hr/124919

Publication date:

7.7.2014.

Article data in other languages: croatian

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