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FACULTY OF FOOD TECHNOLOGY OSIJEK ANNIVERSARY
Vlasta Piližota
orcid.org/0000-0002-7037-1953
; Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek, Franje Kuhaca 20, HR-31000 Osijek, Croatia
Abstract
With this issue the Croatian Journal of Food Science and Technology celebrates the 40th anniversary of the Faculty of Food Technology Osijek and the 45th anniversary of the 1970 founding of the Food Technology Study. The Faculty is ready to celebrate its vibrant present and promising future.
To mark this anniversary, the Faculty begins the celebration of its anniversary with the ceremony of the Faculty session. The anniversary also includes a program with outstanding guests, colleagues, friends, students and all employees.
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Hrčak ID:
160290
URI
Publication date:
14.6.2016.
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