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Original scientific paper

https://doi.org/10.15255/KUI.2018.037

The Influence of Heat Treatment on Microstructure and Phase Transformation Temperatures of Cu-Al-Ni Shape Memory Alloy

Ivana Ivanić ; University of Zagreb, Faculty of Metallurgy, Aleja narodnih heroja 3, 44 000 Sisak, Croatia
Stjepan Kožuh ; University of Zagreb, Faculty of Metallurgy, Aleja narodnih heroja 3, 44 000 Sisak, Croatia
Tamara Holjevac Grgurić ; University of Zagreb, Faculty of Metallurgy, Aleja narodnih heroja 3, 44 000 Sisak, Croatia
Borut Kosec ; University of Ljubljana, Faculty of Natural Sciences and Engineering, Aškerčeva cesta 12, 1000 Ljubljana, Slovenia
Mirko Gojić ; University of Zagreb, Faculty of Metallurgy, Aleja narodnih heroja 3, 44 000 Sisak, Croatia


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Abstract

This paper presents the results of thermal and microstructural analysis of Cu-Al-Ni shape memory alloy before and after heat treatment. After casting, a bar of Cu-12.8 Al-4.1 Ni (wt.%) alloy, obtained by the vertical continuous casting technique, was subjected to a certain heat treatment procedure. Solution annealing was performed at 850 °C for 60 min, followed by water quenching. Tempering was then performed at four different temperatures (150 °C, 200 °C, 250 °C and 300 °C). The microstructural results were obtained by optical and scanning electron microscopy. Thermodynamic calculation of ternary Cu-Al-Ni system under equilibrium was performed using Thermo-Calc 5 software. Phase transformation temperatures were determined by differential scanning calorimetry (DSC). The DSC results show the highest values of transformation temperatures in as-cast state. After solution annealing and tempering, the transformation temperatures show lower values with exceptional stability of Ms temperature (martensite start temperature).


This work is licensed under a Creative Commons Attribution 4.0 International License.

Keywords

shape memory alloy; Cu-Al-Ni; heat treatment; phase transformation; microstructure

Hrčak ID:

218142

URI

https://hrcak.srce.hr/218142

Publication date:

17.4.2019.

Article data in other languages: croatian

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