Editorial

Editor's Letter

Vladimir Mrša ; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva6, HR-10000 Zagreb, Croatia

Abstract

Keywords

Hrčak ID:

48428

URI

https://hrcak.srce.hr/48428

Publication date:

5.3.2010.

Article data in other languages: croatian

Visits: 1.177 *