In memoriam: Anica Lovrenčić-Sabolović, BSc in Chemistry, MSc in Biotechnology (May 25, 1932 – April 28, 2013)

Piasek, Martina; Bogdanić, Grozdana

Food Technology and Biotechnology, Vol. 51 No. 4, 2013.

In memoriam, Nekrolog, Obituarij

In memoriam: Anica Lovrenčić-Sabolović, BSc in Chemistry, MSc in Biotechnology (May 25, 1932 – April 28, 2013)

Martina Piasek
Grozdana Bogdanić

Puni tekst: engleski pdf 99 Kb

str. 577-579

preuzimanja: 422

citiraj

APA 6th Edition

Piasek, M. i Bogdanić, G. (2013). In memoriam: Anica Lovrenčić-Sabolović, BSc in Chemistry, MSc in Biotechnology (May 25, 1932 – April 28, 2013). Food Technology and Biotechnology, 51 (4), 577-579. Preuzeto s https://hrcak.srce.hr/114480

MLA 8th Edition

Piasek, Martina i Grozdana Bogdanić. "In memoriam: Anica Lovrenčić-Sabolović, BSc in Chemistry, MSc in Biotechnology (May 25, 1932 – April 28, 2013)." Food Technology and Biotechnology, vol. 51, br. 4, 2013, str. 577-579. https://hrcak.srce.hr/114480. Citirano 24.11.2024.

Chicago 17th Edition

Piasek, Martina i Grozdana Bogdanić. "In memoriam: Anica Lovrenčić-Sabolović, BSc in Chemistry, MSc in Biotechnology (May 25, 1932 – April 28, 2013)." Food Technology and Biotechnology 51, br. 4 (2013): 577-579. https://hrcak.srce.hr/114480

Harvard

Piasek, M., i Bogdanić, G. (2013). 'In memoriam: Anica Lovrenčić-Sabolović, BSc in Chemistry, MSc in Biotechnology (May 25, 1932 – April 28, 2013)', Food Technology and Biotechnology, 51(4), str. 577-579. Preuzeto s: https://hrcak.srce.hr/114480 (Datum pristupa: 24.11.2024.)

Vancouver

Piasek M, Bogdanić G. In memoriam: Anica Lovrenčić-Sabolović, BSc in Chemistry, MSc in Biotechnology (May 25, 1932 – April 28, 2013). Food Technology and Biotechnology [Internet]. 2013 [pristupljeno 24.11.2024.];51(4):577-579. Dostupno na: https://hrcak.srce.hr/114480

IEEE

M. Piasek i G. Bogdanić, "In memoriam: Anica Lovrenčić-Sabolović, BSc in Chemistry, MSc in Biotechnology (May 25, 1932 – April 28, 2013)", Food Technology and Biotechnology, vol.51, br. 4, str. 577-579, 2013. [Online]. Dostupno na: https://hrcak.srce.hr/114480. [Citirano: 24.11.2024.]

Sažetak

Ključne riječi

Hrčak ID:

114480

URI

https://hrcak.srce.hr/114480

Datum izdavanja:

26.12.2013.

Podaci na drugim jezicima: hrvatski

Posjeta: 1.305 *

Prijava i registracija

Food Technology and Biotechnology, Vol. 51 No. 4, 2013.

Sažetak

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Hrčak ID:

URI

Datum izdavanja: