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Tourism: An International Interdisciplinary Journal , Vol. 72 No. 3, 2024.

  • Datum izdavanja: 13.05.2024.
  • Objavljen na Hrčku: 13.09.2024.

Sadržaj

Puni tekst

Crowding Perceptions of Hotels in Zanzibar: The Role of Mindfulness in Enhancing Residents’ Social Identity (str. 284-300)

Moh’d Juma Abdalla, Hamad Said, Mohammad Walid Fikirini, Faizan Ali
Izvorni znanstveni članak

engleski pdf 275kb
Comprehending Determinants and Outcomes of Cultural Tourism to India: Foreign Tourist’s Perspective Using S-O-R Theory (str. 301-313)

Debajani Sahoo, Vijayudu Gnanamkonda, Dwarakanath Siriguppi, Abhilash Ponnam
Izvorni znanstveni članak

engleski pdf 211kb
Status of Coopetition in Wine Tourism Research: What? Who? How? (str. 314-339)

Kettrin Farias Bem Maracajá, Adriana Fumi Chim-Miki, Rui Augusto da Costa
Izvorni znanstveni članak

engleski pdf 737kb
Culinary Innovation: Will the Future of Chefs' Creativity be Shaped by AI Technologies? (str. 340-352)

Ece Şener, Efe Kaan Ulu
Izvorni znanstveni članak

engleski pdf 206kb
Interpretation and Practice of Sustainable Tourism Among Accommodation Providers (str. 353-364)

Sára Hegedüs, Kitti Boros, Kornélia Kiss, Zsófia Fekete-Frojimovics
Izvorni znanstveni članak

engleski pdf 435kb
Multicriteria Decision-Making for Selecting Tourist Destinations and Increasing Their Competitiveness (str. 365-379)

Célia M.Q. Ramos, Adolfo Vanti, Pedro Solana-González
Izvorni znanstveni članak

engleski pdf 311kb
Publishing in Hospitality and Tourism Journals: Revisiting the Criteria Used by Leading Reviewers in Turkey (str. 380-392)

Eray Polat
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engleski pdf 167kb
Determinants of Citations in Tourism and Hospitality Studies (str. 393-409)

Antonia Correia, Paulo Manuel Marques Rodrigues, Metin Kozak, Pedro Raposo
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engleski pdf 447kb
Community Attachment, Tourist Contact, and Resident Attitudes Toward Tourism Development of Kashmir Valley (str. 410-421)

Shakeel Basheer, Younis Mohammad Malik, Sandeep Walia, Gül Erkol Bayram, Marco Valeri
Izvorni znanstveni članak

engleski pdf 190kb
Generative AI in Hotel Marketing – A Reality Check (str. 422-455)

Sofia Almeida, Stanislav Ivanov
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engleski pdf 462kb
Tourism Growth and Economic Development: Academic and Non-Academic Perspectives (str. 456-473)

José F. Perles-Ribes, Luis Moreno-Izquierdo, Ana Ramón-Rodríguez, Agustina Romero
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engleski pdf 240kb
Domestic Tourism Growth in India, Post COVID-19: Perspectives of Tour Operators (str. 456-473)

Shyju P.J., V.G. Girish, Kaustav Chatterjee, Priyanka Singh
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engleski pdf 472kb
Local Food Consumption Value Towards Food Destination Image in Sarawak: The Moderating Impact of Food Satisfaction (str. 487-499)

Hui Ting Leow, Abang Azlan Mohamad, May Chiun Lo, T. Ramayah, Ying Sin Chin
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engleski pdf 240kb
An Exploratory Study About Child-Friendly Trips: Tour Guides Perspectives (str. 500-512)

Sonay Kaygalak Çelebi
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engleski pdf 184kb
New MICHELIN Stars for Croatia (str. 513-514)

Croatian National Tourist Board CNTB
Vijest

engleski pdf 119kb

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