Food Technology and Biotechnology , Vol. 45 No. 4, 2007.
- Publication date: 13.12.2007.
- Published on HRČAK: 11.06.2008.
Table of contents
Full text
Ishwar B. Bajaj, Shrikant A. Survase, Parag S. Saudagar, Rekha S. Singhal
Review article
Ivo Safarik, Zdenka Sabatkova, Oldrich Tokar, Mirka Safarikova
Original scientific paper
Jiaoyan Ren, Mouming Zhao, Jinshui Wang, Chun Cui, Bao Yang
Original scientific paper
Lucrezia Sergio, Maria Pieralice, Donato Di Venere, Angela Cardinali
Original scientific paper
Wei Li, Cheng Zheng, Jinshui Wang, Youyuan Shao, Yangxiang Gao, Zhengxiang Ning, Yueming Jiang
Original scientific paper
Guocheng Su, Huinong Cai, Changyi Zhou, Zhang Wang
Original scientific paper
Daming Huang, Fengjie Cui, Yin Li, Zhicai Zhang, Jiewen Zhao, Xiaoming Han, Xiang Xiao, Jingya Qian, Qifei Wu, Guoqiang Guan
Original scientific paper
René Renato Balandrán-Quintana, Ana María Mendoza-Wilson, Irasema Vargas-Arispuro, Miguel Angel Martínez-Téllez
Original scientific paper
Shiow Y. Wang, Ingrid M. Fordham
Original scientific paper
Jinshui Wang, Mouming Zhao, Yueming Jiang
Original scientific paper
Leonardo Fernandes Assis, Edna Kagohara, Álvaro Takeo Omori, João Valdir Comasseto, Leandro Helgueira Andrade, André Luiz Meleiro Porto
Preliminary communication
Jian Liu, Jichu Yang
Preliminary communication
Beatriz Gullón, Elena Falqué, José Luis Alonso, Juan Carlos Parajó
Preliminary communication
Ihsan Karabulut, Semra Turan, Halil Vural, Muammer Kayahan
Preliminary communication
Bilal Balkan, Figen Ertan
Short communication, Note
Shazia Sabir, Haq Nawaz Bhatti, Muhammad Anjum Zia, Munir Ahmad Sheikh
Short communication, Note
Aijaz Hussain Soomro, Tariq Masud
Short communication, Note
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