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Mljekarstvo : Dairy Experts Journal , Vol. 28 No. 8, 1978.

  • Publication date: 01.08.1978.
  • Published on HRČAK: 04.12.2013.

Table of contents

Full text

Izdvajanje sirutkinih proteina Centriwhey postupkom (page 170-174)

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Separation of whey proteins by Centriwhey process (page 170-174)

Slavko Kirin, Vlasta Valinčić
Professional paper

Mikrobiološka kvaliteta i održivost pasteriziranog mlijeka u različitim uvjetima (page 174-185)

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Microbiological and keeping quality of pasteurized milk in the different conditions (page 174-185)

Ana Arsov
Original scientific paper

Neki problemi razvoja proizvodnje sira u području SR Srbije bez pokrajina (page 185-190)

croatian pdf 1048kb
Some problems in the cheesemaking development in the SR Serbia region without its autonomic provinces (page 185-190)

Zaharija Milanović
Professional paper

XVII. seminar za mljekarsku industriju u Zagrebu (page 190-190)


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Izvodi iz stručne literature (page 0-0)


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