Uvodnik
Preface
Puni tekst: engleski pdf 133 Kb
str. 1-2
preuzimanja: 269
citiraj
APA 6th Edition
(2014). Preface. Food Technology and Biotechnology, 52 (1), 1-2. Preuzeto s https://hrcak.srce.hr/118523
MLA 8th Edition
"Preface." Food Technology and Biotechnology, vol. 52, br. 1, 2014, str. 1-2. https://hrcak.srce.hr/118523. Citirano 16.04.2024.
Chicago 17th Edition
"Preface." Food Technology and Biotechnology 52, br. 1 (2014): 1-2. https://hrcak.srce.hr/118523
Harvard
(2014). 'Preface', Food Technology and Biotechnology, 52(1), str. 1-2. Preuzeto s: https://hrcak.srce.hr/118523 (Datum pristupa: 16.04.2024.)
Vancouver
Preface. Food Technology and Biotechnology [Internet]. 2014 [pristupljeno 16.04.2024.];52(1). Dostupno na: https://hrcak.srce.hr/118523
IEEE
"Preface", Food Technology and Biotechnology, vol.52, br. 1, str. 1-2, 2014. [Online]. Dostupno na: https://hrcak.srce.hr/118523. [Citirano: 16.04.2024.]
Sažetak
Ključne riječi
Hrčak ID:
118523
URI
https://hrcak.srce.hr/118523
Datum izdavanja:
17.3.2014.
Podaci na drugim jezicima:
hrvatski
Posjeta: 689
*
