Skip to the main content

MESO : The first Croatian meat journal , Vol. XIII No. 1, 2011.

  • Publication date: 15.02.2011.
  • Published on HRČAK: 20.10.2011.

Table of contents

Full text

Učinak subkronične primjene raktopamina na kemijski sastav i razine ostataka u svinjskom mesu (page 26-30)

croatian pdf 120kb
The eff ect of subchronic ractopamine treatment on chemical composition and levels of remains in pig meat (page 30-31)

Jelka Pleadin, Ana Vulić, Nina Perši, Dinka Milić
Original scientific paper

english pdf 63kb
Utjecaj proizvodnog sustava na fi zikalno - kemijska i senzorska svojstva mesa crnih slavonskih svinja (page 32-34)

croatian pdf 111kb
Infl uence of production system on physico- chemical and sensory properties of Black Slavonian pig meat (page 35-35)

Đuro Senčić, Danijela Samac, Zvonko Antunović
Original scientific paper

english pdf 45kb
Smještaj i držanje svinja u uvjetima ekološkog uzgoja (page 36-42)

croatian pdf 138kb
Housing and keeping pigs under condition of ecological breeding (page 42-42)

Željko Pavičić, Mario Ostović
Professional paper

english pdf 43kb
Procjena dobrobiti životinja u klaonicama (page 43-49)

croatian pdf 145kb
Estimation of animal welfare in slaughterhouses (page 48-49)

Irena Petak, Tomislav Mikuš
Professional paper

english pdf 70kb
Dobrobit konja - smještaj i hranidba (page 50-54)

croatian pdf 105kb
Welfare of horses - accommodation and feeding (page 54-54)

Josip Margić, Kristina Matković
Professional paper

english pdf 41kb

Visits: 24.015 *