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  • Datum izdavanja: 03.08.2022.
  • Objavljen na Hrčku: 07.08.2022.

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Hotel front line employees’ perceptions on leadership and workplace motivation in times of crisis (str. 257-276)

Theodoros Stavrinoudis, Christos Kakarougkas, Chrysoula Vitzilaiou
Izvorni znanstveni članak


Street food tour experience, satisfaction and behavioural intention: examining experience economy model (str. 277-296)

Walaiporn Rewtrakunphaiboon, Yothin Sawangdee
Izvorni znanstveni članak


Determining revisit intention: the role of virtual reality experience, travel motivation, travel constraint and destination image (str. 297-314)

Echo Perdana Kusumah, Ratih Hurriyati, Disman Disman, Vanessa Gaffar
Izvorni znanstveni članak


The link between entrepreneurial orientation, total quality management and corporate social responsibility (str. 315-342)

Manuel Alejandro Ibarra-Cisneros, Juan Benito Vela-Reyna, Eric Israel Rios-Nequis
Izvorni znanstveni članak


The role of tourism and FDI in the economic growth of eu11 countries (str. 343-359)

Amin Sokhanvar
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Customer complaints and the effectiveness of service guarantees in the hotel industry (str. 397-418)

Aslinda Mohd Shahril, Yuhanis Abdul Aziz
Izvorni znanstveni članak


Hospitality leadership competencies and employee commitment: new insights from the booming hotel industry in Vietnam (str. 419-443)

Le Vinh Nguyen, Jarrod Haar, Roy Smollan
Izvorni znanstveni članak


Bicycle touring experiences as a social-inclusion activity for visually disabled individuals (str. 445-464)

Kubra ASAN, Emre Ozan AKSOZ
Izvorni znanstveni članak


DIAMOND OF THE DESERT: THE CASE OF QATAR’S 2022 FIFA WORLD CUP (str. 471-493)

Eduardo Russo, Ariane Figueira, Kamilla Swart, Leonardo Jose Mataruna Dos Santos
Studija slučaja


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