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  • Datum izdavanja: 12.01.2009.
  • Objavljen na Hrčku: 18.06.2009.

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PRESERVING BIODIVERSITY OF CULTIVATED VEGETABLE SPECIES IN CROATIA (str. 527-542)

Zdravko Matotan, Vesna Samobor, Renata Erhatić
Izvorni znanstveni članak


BREEDING WHEAT FOR ORGANIC CROPPING SYSTEM (str. 543-561)

Marijan Jošt, Vesna Samobor
Izvorni znanstveni članak


EFFECT OF STONE MEAL ON CONTROL OF SEED-BORNE DISEASES IN WHEAT (str. 563-572)

Vesna Samobor, Dijana Horvat, Branko Kesteli, Marijan Jošt
Izvorni znanstveni članak


KRIŽEVCI COLLEGE OF AGRICULTURE CONTRIBUTION TO SUSTAINABLE AND ORGANIC AGRICULTURE EDUCATION (str. 573-582)

Renata Husinec, Marijana Ivanek-Martinčić, Tatjana Tušek
Stručni rad


CROATIAN GMO-FREE COUNTIES AND EU NETWORK OF GMO-FREE REGIONS (str. 583-584)

Marijana Petir
Izlaganje sa skupa


PROJEKT „VITA ACTIVA“ (str. 585-586)

“VITA ACTIVA” PROJECT (str. 585-586)

Maria Schlegel, Markus Schlegel
Izlaganje sa skupa


ORGANIC FARMING EDUCATION WITH SOME NEW APPROACHES – CASE OF SLOVENIA (str. 587-589)

Martina Bavec, Silva Grobelnik Mlakar, Karmen Pažek, Črtomir Rozman, László Radics, Zita Szalai, Franc Bavec
Izlaganje sa skupa


ORGANIC AGRICULTURE HIGHER EDUCATION IN NORTH-EASTERN CROATIA (str. 590-590)

Bojan Stipešević, Davor Šamota, Danijel Jug
Izlaganje sa skupa


ORGANIC AGRICULTURE –STATUS AND PROSPECTS IN CROATIA (str. 591-592)

Ivica Kisić
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HIGHER EDUCATION IN ORGANIC AGRICULTURE-CONCLUSIONS (str. 593-593)

Bojan Stipešević
Izlaganje sa skupa


THE STRATEGY FOR ORGANIC AGRICULTURE DEVELOPMENT IN THE REPUBLIC OF CROATIA-CONCLUSIONS (str. 594-595)

Davor Šamota, Tomislav Petrović
Izlaganje sa skupa


ORGANIC OLIVE GROWING - CONCLUSIONS (str. 596-598)

Marija Ševar
Izlaganje sa skupa


CREATION OF THE ADRIATIC BRAND OF HIGH QUALITY ORGANIC PRODUCTS WITHIN THE PROJECT BIOLFISH (str. 599-601)

Ranko Tadić, P. Lembo, G. Paparella
Izlaganje sa skupa


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