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  • Publication date: 12.01.2026.
  • Published on HRČAK: 18.02.2026.

Table of contents

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A possibility of using chamomile herbs (Matricaria chamomilla L.) in sheep feeding (page 79-86)

Tatjana Jelen, Dejan Marenčić, Marijana Vrbančić Igrić, Goran Mikec, Lorena Botković
Original scientific paper


Economic and social challenges in cattle production in the Republic of Croatia from 1991 to 2024 (page 87-98)

Pero Mijić, Tina Bobić, Zdenko Ivkić, Ante Ivanković
Review article


Pig production in Croatia – analysis of situation and perspectives (page 99-109)

Danijela Samac, Zoran Luković, Kristina Gvozdanović, Dubravko Škorput, Dalida Galović, Vladimir Margeta
Review article


Trends in Croatian sheep and goat farming in the last three decades (page 111-128)

Zvonko Antunović, Boro Mioč, Željka Klir Šalavardić, Josip Novoselec
Review article


Poultry production in the Republic of Croatia (page 123-129)

Zlatko Janječić, Gordana Kralik, Zlata Kralik, Dalibor Bedeković
Review article


Horse breeding and equestrian sport in the Republic of Croatia at the beginning of the 21st century (page 137-146)

Mirjana Baban, Nidal Korabi, Nikica Prvanović Babić, Jelena Ramljak
Review article


Purslane (Portulaca olearcea l.): a new komponent in animal feed (page 147-156)

Ana Aračić Grubač, Šimun Naletilić, Stipo Benak, Matija Domaćinović, Ivana Prakatur, Danijela Samac, Dalida Galović, Ljubica Pastuović
Review article


Milk production and quality of Holstein-Friesian dairy cows on the Maleshevo farm of North Macedonia (page 157-163)

Goce Cilev, Fejzullah Fejzula, Sasho Stojanovski, Mimi Ristevski
Professional paper


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