Izvorni znanstveni članak
Econometric appraisal of the demand for beef, pork and poultry in Slovenia
Jernej Pišek
orcid.org/0000-0002-6799-5378
; Sveučilište u Mariboru, Fakultet agronomije i bioznanosti
Ivo Grgić
; Sveučilište u Zagrebu, Agronomski fakultet
Marjan Janžeković
; Sveučilište u Mariboru, Fakultet agronomije i bioznanosti
Matic Prezelj
; Sveučilište u Mariboru, Fakultet agronomije i bioznanosti
Vjekoslav Bratić
; Institut za javne financije, Zagreb
Jernej Turk
; Sveučilište u Mariboru, Fakultet agronomije i bioznanosti
Sažetak
This empirical analysis revolves around the issue of deriving the underlying trends in the demand for beef, pork and poultry meats for years 2007, 2010 and 2012, respectively. Our research rests upon the presumption of Engel law which postulates the dependence of food demand given the income available, by holding the condition of ‘ceteris paribus’ valid. Econometric modelling results provide the estimates of meat income elasticities of demand. Their values range between 0.1 and 0.5, thus indicating that the demand for meat in Slovenia is income inelastic. Beef, pork and poultry meats have the characteristics of normal market goods for the whole period under the scrutiny here.
Ključne riječi
Econometric analysis; meat demand; income/expenditure elasticities
Hrčak ID:
172144
URI
Datum izdavanja:
16.12.2016.
njemački hrvatski španjolski talijanski
Posjeta: 4.377 *