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Food Technology and Biotechnology , Vol. 58 No. 2, 2020.

  • Publication date: 31.07.2020.
  • Published on HRČAK: 08.08.2020.

Table of contents

Full text

Propionic Acid: Method of Production, Current State and Perspectives (page 115-127)

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Postupci proizvodnje propionske kiseline, dosadašnje spoznaje i mogućnosti (page 115-127)

Vahid Ranaei, Zahra Pilevar, Amin Mousavi Khaneghah, Hedayat Hosseini
Review article

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SPME-GC-MS i multivarijatna analiza senzorskih svojstava sira iz mišine dozrijelog s probiotičkim starter kulturama (page 128-137)

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SPME-GC-MS and Multivariate Analysis of Sensory Properties of Cheese in a Sack Matured with Probiotic Starter Cultures (page 128-137)

Deni Kostelac, Marija Vrdoljak, Ksenija Markov, Ivančica Delaš, Tjaša Jug, Jasenka Gajdoš Kljusurić, Željko Jakopović, Iva Čanak, Marko Jelić, Jadranka Frece
Original scientific paper

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High-Throughput, Sequence-Based Analysis of the Microbiota of Greek Kefir Grains from Two Geographic Regions (page 138-146)

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Analiza kefirnih zrnaca iz dvaju geografskih područja Grčke metodom sekvenciranja visoke propusnosti (page 138-146)

Mary S. Kalamaki, Apostolos S. Angelidis
Original scientific paper

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Hidrolizati proteina devinog mlijeka imaju poboljšana antioksidacijska i funkcionalna svojstva (page 147-158)

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Dromedary Milk Protein Hydrolysates Show Enhanced Antioxidant and Functional Properties (page 147-158)

Olfa Oussaief, Zeineb Jrad, Isabelle Adt, Touhami Khorchani, Halima El-Hatmi
Original scientific paper

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Buriti Oil Emulsions as Affected by Soy Protein Isolate/High-Methoxyl Pectin Ratio, Oil Content and Homogenization Pressure (page 159-172)

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Utjecaj omjera izolata sojinog proteina i pektina s velikim udjelom metoksila, sastava ulja i pritiska tijekom homogenizacije na svojstva emulzije buriti ulja (page 159-172)

Mírian Luisa Faria Freitas, Ana Paula Badan Ribeiro, Vânia Regina Nicoletti
Original scientific paper

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Brine Solution with Hydrocolloids Used to Enhance the Properties of Sterilized Meat (page 173-182)

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Uporaba salamure s dodatkom hidrokoloida za poboljšanje svojstava steriliziranog mesa (page 173-182)

Vinicius Jose Bolognesi, Michele Rigon Spier, Carlos Eduardo Rocha Garcia
Original scientific paper

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Elektrokemijska i spektrofotometrijska metoda određivanja polifenola i askorbinske kiseline u ekstraktima voća i povrća (page 183-191)

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Electrochemical and Spectrophotometric Methods for Polyphenol and Ascorbic Acid Determination in Fruit and Vegetable Extracts (page 183-191)

Fiorella Tulli, María Laura Lemos, Diego R. Gutiérrez, Silvia del C. Rodríguez, Beatriz A. López de Mishima, Verónica I. Paz Zanini
Original scientific paper

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Antidiabetic and Hypolipidaemic Action of Finger Millet (Eleusine coracana)-Enriched Probiotic Fermented Milk: An in vivo Rat Study (page 192-202)

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Ispitivanje in vivo antidijabetičke i hipolipidemičke aktivnosti probiotički fermentiranog mlijeka obogaćenog prstastim prosom (Eleusine coracana) (page 192-202)

Jinal Kesharbhai Chaudhary, Sreeja Mudgal
Original scientific paper

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Sastav lipida soja kvasca Sheffersomyces stipitis M12 uzgojenog na glicerolu kao izvoru ugljika (page 203-213)

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Lipid Composition of Sheffersomyces stipitis M12 Strain Grown on Glycerol as a Carbon Source (page 203-213)

Stela Križanović, Damir Stanzer, Jasna Mrvčić, Karla Hanousek-Čiča, Elizabeta Kralj, Gordana Čanadi-Jurešić
Original scientific paper

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Sinteza biopolimernih nanočestica iz izolata proteina mahunarki i karagenana (page 214-222)

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Synthesis of Nano-Scale Biopolymer Particles from Legume Protein Isolates and Carrageenan (page 214-222)

Indika Dilrukshi Koralegedara, Charith Aravinda Hettiarachchi, Batugahage Don Rohitha Prasantha, Kuruppu Mudiyanselage Swarna Wimalasiri
Original scientific paper

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Odnos između lipoksigenaze i etilena tijekom dozrijevanja ploda genetički modificirane rajčice (Solanum lycopersicum) (page 223-229)

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Lipoxygenase and Its Relationship with Ethylene During Ripening of Genetically Modified Tomato (Solanum lycopersicum) (page 223-229)

Arturo Alberto Velázquez- López, Javier De La Cruz-Medina, Hugo Sergio García, Gilber Vela-Gutiérrez, Cristóbal Torres-Palacios, Elizabeth León-García
Original scientific paper

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Lovastatin Production by Aspergillus sclerotiorum Using Agricultural Waste (page 230-236)

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Proizvodnja lovastatina s pomoću plijesni Aspergillus sclerotiorum na poljoprivrednom otpadu (page 230-236)

Jutarut Iewkittayakorn, Kannika Kuechoo, Yaowapa Sukpondma, Vatcharin Rukachaisirikul, Souwalak Phongpaichit, Wilaiwan Chotigeat
Original scientific paper

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