Food Technology and Biotechnology , Vol. 46 No. 1, 2008.
- Publication date: 14.03.2008.
- Published on HRČAK: 24.04.2008.
Table of contents
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Piotr Minkiewicz, Jerzy Dziuba, Małgorzata Darewicz, Anna Iwaniak, Marta Dziuba, Dorota Nałeçz
Review article
Senka Džidić, Jagoda Šušković, Blaženka Kos
Review article
Masood Sadiq Butt, Muhammad Tahir-Nadeem, Zulfiqar Ahmad, Muhammad Tauseef Sultan
Review article
Zengran Liu, Guangyi Zhang, Jing Li, Guohong Chen
Original scientific paper
Myriam Arriaga-Alba, Roberto Rivera-Sánchez, Rocio Flores-Paz, Yessica Dorin Torres-Ramos, Ivonne María Olivares-Corichi, Juan José Hicks
Original scientific paper
Nándor Nemestóthy, László Gubicza, Erika Fehér, Katalin Bélafi-Bakó
Original scientific paper
Svetlana V. Kamzolova, Tatiana V. Finogenova, Igor G. Morgunov
Original scientific paper
Grasian Immanuel, Palanichamy Esakkiraj, Austin Jebadhas, Palanisamy Iyapparaj, Arunachalam Palavesam
Original scientific paper
Ana Paula Manera, Joanna da Costa Ores, Vanessa Amaral Ribeiro, Carlos André Veiga Burkert, Susana Juliano Kalil
Original scientific paper
Nan Li, Zhi-Nian Deng, Yong-Ling Qin, Chun-Lan Chen, Zhi-Qun Liang
Original scientific paper
Xiao-Wei Yu, Yong-Quan Li
Original scientific paper
Sanja Radeka, Stanka Herjavec, Đorđano Peršurić, Igor Lukić, Barbara Sladonja
Original scientific paper
Lidija Kozačinski, Elefetherios Drosinos, Faruk Čaklovica, Luca Cocolin, Judith Gasparik-Reichardt, Slavica Vesković
Original scientific paper
Miroslav Pohanka, Petr Zbořil
Original scientific paper
Benguo Liu, Zhengxiang Ning, Jianhua Gao, Keyong Xu
Short communication, Note
Yasser Bakri, Mohammed Jahwar, Mohammed Imad Eddin Arabi
Short communication, Note
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