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Agriculture , Vol. 27 No. 2, 2021.

  • Publication date: 22.12.2021.
  • Published on HRČAK: 22.12.2021.

Table of contents

Full text

The Effect of Nitrogen Fertilization and Fusarium culmorum Inoculation on the Biomarkers of Oxidative Stress in Wheat Flag Leaves (page 15-24)

Magdalena Matić, Rosemary Vuković, Karolina Vrandečić, Ivna Štolfa Čamagajevac, Ana Vuković, Jasenka Ćosić, Krešimir Dvojković, Dario Novoselović
Original scientific paper


The Effect of Ammonium Nitrate Ratio and Support Types on the NPK Uptake and Growth of Black Pepper (Piper nigrum L.) in Field Conditions (page 25-33)

Issukindarsyah Issukindarsyah, Endang Sulistyaningsih, DidikIndradewa Indradewa, Eka Tarwaca Susila Putra
Preliminary communication


Generative and Vegetative Traits of the 'Granny Smith' Apple Grown under an Anti-Insect Photoselective Red Net (page 34-42)

Tomislav Jemrić, Mia Brkljača, Marko Vinceković, Ana Marija Antolković, David Mikec, Marko Vuković
Original scientific paper


A Pilot Study of Natural Formulation Activity in the Protection of Stored Wheat and Barley Against the Stored-Product Insects (page 43-49)

Ivan Paponja, Vlatka Rozman, Pavo Lucić, Anita Liška
Original scientific paper


Environmental Variability of Thousand Kernel Weight in Maize Hybrids of Different Maturity Groups (page 50-55)

Domagoj Stepinac, Hrvoje Šarčević, Ivica Buhiniček, Mirko Jukić, Bojan Marković, Antun Jambrović, Ivan Pejić, Domagoj Šimić
Original scientific paper


The Effect of Lactation Stage on the Hematological and Serum-Related Biochemical Parameters of the Travnik Pramenka Ewes (page 56-62)

Zvonko Antunović, Boro Mioč, Željka Klir Šalavardić, Ivan Širić, Valentino Držaić, Mislav Đidara, Josip Novoselec
Original scientific paper


Salivary Cortisol Concentration in Fattening Heifers Kept in an Enriched Environment at Different Stocking Densities (page 63-66)

Kristina Matković, Ranka Šimić, Renata Barić Rafaj, Marica Lolić, Mario Ostović
Original scientific paper


Designer Eggs with an Increased Content of Omega-3 fatty Acids and Pigments — Production and Health Benefits of their Consumption (page 67-74)

Zlata Kralik, Gordana Kralik, Manuela Grčević, Danica Hanžek, Ewa Biazik
Review article


Choice Experiment Performed on the Fresh Black Slavonian Pig’s Meat: A Preliminary Study (page 75-83)

Sanja Jelić Milković, Ružica Lončarić, Krunoslav Zmaić, David Kranjac, Maurizio Canavari
Original scientific paper


Sowing Systems as a Factor of Grain Yield in Sunflower Production (page 84-90)

Anamarija Banaj, Đuro Banaj, Davor Petrović, Bojan Stipešević, Vjekoslav Tadić
Original scientific paper


Assessment of Farm Accountancy Data Network System in Croatia (page 91-98)

Josip Juračak, Vesna Očić
Review article


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