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Krmiva : Review for animal feeding, production and feed technology , Vol. 65 No. 1, 2023.

  • Publication date: 23.05.2023.
  • Published on HRČAK: 19.06.2023.

Table of contents

Full text

Svojstva trupova, profil masnih kiselina i oksidativna stabilnost mišićnog tkiva Ross 308 i Cobb 500 tovnih pilića (page 3-12)

croatian pdf 132kb
Carcass traits, fatty acid profile and muscle tissue oxidative stability of Ross 308 and Cobb 500 broilers (page 3-12)

Zlata Kralik, Gordana Kralik, Ivona Djurkin Kušec, Manuela Košević, Žarko Radišić, Igor Kralik
Original scientific paper

Utjecaj prihrane na proljetni razvoj pčelinjih zajednica i njihovu zaraženost nozemozom (page 13-20)

croatian pdf 308kb
Influence of supplement feeding on spring development of honey bee colonies and infection with nosemosis (page 13-20)

Zlatko Puškadija, Filip Jaman, Josipa Štavalj, Karolina Tucak, Marin Kovačić
Original scientific paper

Upotreba nusproizvoda rajčice u hranidbi domaćih životinja (page 21-34)

croatian pdf 165kb
Use of tomato by-products in domestic animal nutrition (page 21-34)

Zvonko Antunović, Željka Klir Šalavardić, Josip Novoselec
Review article

Utjecaj klimatskih promjena na proizvodnju domaće šunke (page 35-39)

croatian pdf 85kb
The influence of climate changes on the production of domestic ham (page 35-39)

Danijela Samac, Zvonko Antunović, Zvonimir Steiner, Josip Novoselec, Ivana Prakatur, Željka Klir Šalavardić, Mario Ronta, Maja Novoselec, Đurđica Kovačić
Review article

Usporedba kemijskog sastava mlijeka i jaja s posebnim osvrtom na udio proteina (page 41-47)

croatian pdf 298kb
Comparison of the chemical composition of milk and eggs with special reference to protein content (page 41-47)

Maja Lipovšćak Garvanović, Zlatko Janječić, Dalibor Bedeković
Professional paper

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