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Krmiva : Review for animal feeding, production and feed technology , Vol. 49 No. 1, 2007.

  • Publication date: 20.03.2007.
  • Published on HRČAK: 29.10.2008.

Table of contents

Full text

STATUS SELENA U HRANIDBI KRAVA U LAKTACIJI HRANJENIH ORGANSKI I TRADICIONALNO PROIZVEDENOM KRMOM (page 5-8)

croatian pdf 537kb
SELENIUM STATUS IN LACTATING COWS FED ORGANIC AND CONVENTIONALLY PRODUCED FEED (page 5-8)

Salko Muratović, Emir Džomba, Senada Čengić-Džomba
Original scientific paper

BIOKEMIJSKI POKAZTELJI I ACIDO-BAZNI STATUS KRVI JARADI U EKOLOŠKOJ PROIZVODNJI (page 9-14)

croatian pdf 869kb
BIOCHEMICAL INDICATORS AND ACID-BASE STATUS OF GOAT KIDS BLOOD IN ECOLOGICAL PRODUCTION (page 9-14)

Zvonko Antunović, Marcela Šperanda, Đuro Senčić, Matija Domačinović
Original scientific paper

DJELOVANJE MIKOORGANIZAMA NA SADRŽAJ D-AMINOKISELINA U MLIJEKU (page 15-22)

EFFECT OF MICROORGANISMS ON THE D-AMINO ACID CONTENT OF MILK (page 15-21)

Gabriella Pohn, Csilla Albert, Szidonia Salamon, Petar Sara, Beata Albert, Janosne Csapo, Janos Csapo
Original scientific paper

english pdf 2597kb
PROMJENE U SASTAVU MASNIH KISELINA HRANE ZA VRIJEME UOBIČAJENOG POSTUPKA I POSTUPKA GRIJANJA U MIKOVALNOJ PEĆNICI (page 23-28)

CHANGES IN FATTY ACID COMPOSITION OF FOODSTUFFS DURING CONVENTIONAL AND MICROWAVE HEAT TREATMENT (page 23-28)

Rozalia Veronika Salamon, Katarina Loki, Szidonia Salamon, Peter Sara, Beata Albert, Janosne Csapo, Aniko Gyori, Zoltan Gyori, Janos Csapo
Original scientific paper

english pdf 793kb
DJELOVANJE BROJA UKUPNIH MIKROORGANIZAMA SIROVOG MLIJEKA NA SADRŽAJ SLOBODNIH AMINOKISELINA I SLOBODNIH D-AMINOKISELINA RAZLIČITIH MLIJEČNIH PROIZVODA (page 29-36)

EFFECT OF TOTAL GERM NUMBER IN RAW MILK ON FREE ANIMO ACID AND FREE D-AMINO ACID CONTENT OF VARIOUS DAIRY PRODUCTS (page 37-43)

Csila Albert, Katalin Loki, Szidonia Salamon, Beata Albert, Peter Sara, Janosne Csapo, Janos Csapo
Original scientific paper

english pdf 795kb
PROLJETNA HRANIDBA KOMARČE U KAVEZNOM UZGOJU (page 37-45)

croatian pdf 2987kb
SPRING FEEDING PROTOCOLS IN CAGE CULTURED SEA BREAM (page 45-52)

Lav Bavčević, Slavica Čolak, U. Luzzana, S. Petrović, P. Coutteau, M. Burlini
Professional paper

DOBROBIT I HRANIDBA ŽIVOTINJA (page 45-52)

croatian pdf 3690kb
ANIMAL WELFARE AND NUTRITION (page 53-60)

Irena Petak, Boris Krsnik, Vlasta Šerman
Professional paper

Prof. dr. sc. ZVONKO KATIĆ (page 53-54)

Stjepan Pliestić
In memoriam, Obituary

croatian pdf 1198kb

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