Food Technology and Biotechnology , Vol. 48 No. 2, 2010.
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- Publication date: 10.06.2010.
- Published on HRČAK: 11.06.2010.
Table of contents
Full text
Nikhil S. Shaligram, Rekha S. Singhal
Review article
Sebastjan Filip, Rok Fink, Janez Hribar, Rajko Vidrih
Review article
Fernanda V. A. Risso, Marcio A. Mazutti, Helen Treichel, Fátima Costa, Francisco Maugeri, Maria Isabel Rodrigues
Original scientific paper
Lili Liu, Meihu Ma, Zhaoxia Cai, Xieli Yang, Wentao Wang
Original scientific paper
Momein H. El-Katatny
Original scientific paper
Cristian J. B. de Lima, Luciana F. Coelho, Jonas Contiero
Original scientific paper
Sotirios Fragkostefanakis, Panagiotis Kalaitzis, Dimitrios Gerasopoulos, Anastasios S. Siomos
Original scientific paper
Vesna Zechner-Krpan, Vlatka Petravić-Tominac, Iva Gospodarić, Lana Sajli, Senka Đaković, Jelena Filipović-Grčić
Original scientific paper
Slađana Žilić, Vesna Hadži-Tašković Šukalović, Marija Milašinović, Dragana Ignjatović-Micić, Milan Maksimović, Valentina Semenčenko
Original scientific paper
Irina Buchovec, Egle Paskeviciute, Zivile Luksiene
Original scientific paper
Verica Dragović-Uzelac, Zvonimir Savić, Ana Brala, Branka Levaj, Danijela Bursać Kovačević, Ante Biško
Original scientific paper
Yong-Liang Zhuang, Li-Ping Sun, Xue Zhao, Hu Hou, Ba-Fang Li
Original scientific paper
Elżbieta Klewicka
Short communication, Note
Jurica Zucko, Antonio Starcevic, Janko Diminic, Mouhsine Elbekali, Mohamed Lisfi, Paul F. Long, John Cullum, Daslav Hranueli
Short communication, Note
Norfarina Muhamad Nor, Rosfarizan Mohamad, Hooi Ling Foo, Raha Abdul Rahim
Short communication, Note
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