Index
Inhalt
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page 423-423
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cite
APA 6th Edition
(2022). Inhalt. MESO: Prvi hrvatski časopis o mesu, 24. (5.), 423-423. Retrieved from https://hrcak.srce.hr/285199
MLA 8th Edition
"Inhalt." MESO: Prvi hrvatski časopis o mesu, vol. 24., no. 5., 2022, pp. 423-423. https://hrcak.srce.hr/285199. Accessed 4 May 2024.
Chicago 17th Edition
"Inhalt." MESO: Prvi hrvatski časopis o mesu 24., no. 5. (2022): 423-423. https://hrcak.srce.hr/285199
Harvard
(2022). 'Inhalt', MESO: Prvi hrvatski časopis o mesu, 24.(5.), pp. 423-423. Available at: https://hrcak.srce.hr/285199 (Accessed 04 May 2024)
Vancouver
Inhalt. MESO: Prvi hrvatski časopis o mesu [Internet]. 2022 [cited 2024 May 04];24.(5.):423-423. Available from: https://hrcak.srce.hr/285199
IEEE
"Inhalt", MESO: Prvi hrvatski časopis o mesu, vol.24., no. 5., pp. 423-423, 2022. [Online]. Available: https://hrcak.srce.hr/285199. [Accessed: 04 May 2024]
Abstract
ORIGINAL VORBERICHT
Zlata Kralik, Gordana Kralik, Ivona Djurkin Kušec, Kristina Gvozdanović, Žarko Radišić, Manuela Košević
Qualität von Masthähnchenfleisch auf dem Einheimischen Markt
ORIGINAL VORBERICHT
Tihomir Moslavac, Stela Jokić, Ivana Flanjak
Stabilisierung von Gänseschmalz mit Antioxidantien und Synergisten
ÜBERSICHTTARBEIT
Amina Jažić, Ivana Bartula Gustin, Adnan Jažić, Almedina Zuko
Das Vorkommen von Anisakis spp. in Bosnien und Herzegowina
ÜBERSICHTLICHE FACHARBEIT
Frane Rakić, Tomislav Mikuš, Lidija Kozačinski, Željka Cvrtila
Risiken beim Verzehr von Grillenmehl
Keywords
Inhalt
Hrčak ID:
285199
URI
https://hrcak.srce.hr/285199
Publication date:
14.10.2022.
Article data in other languages:
croatian
english
spanish
italian
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